Monthly Archives : septiembre 2014

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Betting on edible seafood to face the sustainability food crisis

On septiembre 5, 2014, Posted by , In Internacional,Noticias, With No Comments

Alberto Sanchez, his sister Maria and his colleague Sergio Baamonde are young Spanish entrepreneurs who have bet on an edible seaweed sustainable business to have a better future. The trio begun their edible seaweed company a few years ago and continue to produce most of their product by hand (production…